@ johnson_akemi
Awesome. I'm not that far yet with pesticides. I just defined most of them. Single toxin poisoning is not how its being done obviously. I have a chapter devoted to what you are describing, and don't have any sources explaining it yet. Now I do - thanks! As far as Scientists and others being baffled. Nobody is being baffled - their being compliant. It's like the fucking xians hoping the end will come. No who you are friend and don't buy into that shit. There opinion is less valuable then one of your smallest pieces of shit in the toilet.
I'm going through the 70 or more processed sugars right now and defining how their processed and putting them into suitable groups. Nobodies done that yet that I've been able to find. Many are modifications of another. Which when organized and put into families makes them easier to understand. Much easier... Here's some good definitions of pesticides if interested. I don't think they'll all fit. It's a fairly complete list.
Herbicide
A herbicide is a chemical preparation designed to kill plants, especially weeds, or to inhibit their growth. Obviously if you’re trying to grow a specific plant and there are weeds growing up around it, and no one cultivates the unwanted plants around what you are growing, it would cause a lot of added work come harvest time. Human placental cells are very sensitive to herbicide at concentrations lower than the agricultural use, and it disrupts human sex hormones. It’s responsible for “inducing reproduction problems” in humans. It has also created several genetically modified types of super weeds, requiring greater and greater amounts of poison to kill. Monsanto is the company most funded in the United States by criminal lobbyist organizations intent on poisoning the gentile food supply. They serve as a government protected front group, so that other criminal companies can follow in their footsteps.
Insecticide
An insecticide is a chemical for killing insects, especially those that damage plants or crops. Insects are part and partial of the food chain and need to be treated in accordance with the ecosystem. Insecticides poison the soil and plants, and the insects build tolerances to these substances. DDT is a good example of an insecticide. The only reason DDT was banned in the United States in 1972 is because it was decimating the reproductive systems of fish, birds and other wildlife. And the only reason it was banned after a long debate i.e. legal battle, was because it was producing profound, physically visible, genetic mutations in many animals. Fish and birds were simply held up as examples, to keep it all from being swept under the carpet by the feces derived, parasite criminals and their lobbies.
Insect Growth Regulator
An insect growth regulator is a chemical substance that inhibits the life cycle of an insect. This does one of two things to an insect: It blocks the insect's ability to turn into an adult, causing it the inability to reproduce or it causes the insect to mature into an adult before its sex organs have developed. GMO’s or genetically modified organisms in most people’s minds, refer to food products. But, actually, GMO’s are living organisms whose genetic material have been artificially manipulated in a laboratory using genetic engineering. That’s what is being done to insects. This effectively alters the ecosystem and creates diseases. And that’s precisely what its intended to do. Bee’s considered by most to be one of the most important parts of the ecosystem have drastically declined as a result of poisoning. I’ll discuss GMO’s in a view minutes.
Nematicide
A nematicide kills plant-parasitic nematodes. Nemotodes are microscopic worms. They have gained the nickname “round worms”. There are about 25,000 known, its estimated about a million exist and they think about half are plant-parasitical. The toxin used is, I quote, “a broad-spectrum toxicant with high volatility or other properties”. Simply put – it’s a poisonous, biological agent designed to leach into the soil and alter it. Prior to 1985, Dow Chemical manufactured and sold a nemacide called DBCP (Dibromochloropropane) (dibro-machloro-propane). The were forced to pull-over and pay the equivalent of a speeding ticket for $600,000, when it was proven that it caused male sterility and class action lawsuits ensued. Their overall criminal direction was really unaltered until about 2014. All they did was sanitize their past deeds with a new “Government” / Monsanto protected poisoning program.
Termiticide
A termiticide kills living termites and other related organisms. Termiticides have variable chemical concentrations therefore differing degrees of toxicity. This is somewhat distinguishable by looking at the warning label system. In the United States, it will say either; “Caution”, “Warning” or “Danger/Poison”. If it says “Caution”, and you drink from 30 ml to 473 ml of it, you will die. If it says, “Warning”, and you drink from 2/10ths of 1 ml to 15 ml of it, you will die. If it says, “Danger/Poison” and you drink a couple drops of it, up to 2/10ths of 1 ml of it, you will die. If you investigate this carefully you will see that this is the way that many such poisons are classified. The important thing to realize is that practically any toxic substance can be absorbed into the nose, throat, lungs, eyes, and especially the skin. The most important type of poisoning therefore, is the result of saturation - through short and long term absorption. Instead of warning users of this, they instead chose to warn you only of what happens if you should happen to orally ingest the substance. And the best reason I’ve been able to come up with so for regarding the reason for doing that is, it was legally proven to effect test rats in that manner and therefore legally proven to do similar things to human beings. And of course they were prevented from saying anymore without being sued by the feces derived, criminal, parasite, lobbyists.
Molluscicide (mol-lesk-a-cide)
A molluscicide kills mollusks. Mollusks are considered marine animals and represent about one-quarter of all the named marine animals. Some eat plants, some eat meat and some eat both. Most are found in or close to fresh and salt water areas. Here we are talking about slugs and snails which damage crops or other valued plants by feeding on them. Slugs and snails are essentially the same thing: snails have coiled shells, slugs don’t. They can be extremely small to very large in size. Metaldehyde (ma-tel-da-hyde) is the most widely used molluscicide, but means caffeine-based molluscicides pose a greater environmental threat, and effects the central nervous system and cardiovascular system, they are coming into greater use today by those seeking to poison the gentile food supply.
Piscicide (pice-a-cide) or (piss-a-cide)
Plants are not the only things pesticide is used on. Piscicides are a type of pesticide used to kill fish. Piscicides were designed to manage or control fish; however, they are non-selective and are known to affect macro-invertebrates. A macroinvertebrate is the term used for animals without a vertebrae occupying a certain region or habitat. They can be captured by a 500 µm net or screen. This includes arthropods i.e. insects, mites, scuds and crayfish; molluscs i.e. snails, limpets, mussels and clams; annelids i.e. segmented worms, nematodes i.e. roundworms, and platyhelminthes (platey-helminthes) i.e. flatworms. Depending on the type, concentration, method and timing of application, and length of exposure to the piscicide used, it may be toxic to these other aquatic species as well. Originally, piscicides were mainly used to control out-of-balance or undesirable fish populations so that sport fish could be stocked for recreational purposes. Today however, antimycin (antea-myson A) and rotenone (wrote-ten-on) are used in fisheries management for a variety of purposes. Those are:
A.Eradication of nonnative fish.
B.Restoration of threatened and endangered fish.
C.Support of recreational fisheries. (Not sure what that means).
D.Controlling undesirable fish.
E.Eradication of fish to control disease.
F.Quantification of populations of aquatic organisms.
G.Eradication of competing fish in rearing facilities or ponds prior to restocking.
Piscicides can be used in a variety of aquatic environments including lakes and rivers. There are four chemical piscicides registered for use in the United States for example:
Antimycin A (antea-myson A) - Antimycin is the active ingredient in Fintrol, a commercial piscicide (pice-a-cide) or (piss-a-cide).
Rotenone (wrote-ten-on) - Formulations of rotenone are manufactured in powder and liquid form under the brand names, Pro-Noxfish. In addition to applicability as a piscicide, other formulations of rotenone are registered in the United States as an insecticide. This is used on our domesticated animals. All of our domesticated animals. It’s used on our ornamental house or garden plants, our trees, and grass. But, it’s also sprayed directly on our food in order to reduce foliage prior to harvest. This includes; vegetables, berries, tree fruit, nuts, forage crops, and sugar cane. The problems with rotenone, are, insufficient usage data, inconclusive studies, concern about unknown synergistic activity with other substances, and potential health hazards. Synergistic activity means; an effect arising between two or more agents, entities, factors, or substances that produces an effect greater than the sum of their individual effects. This is the case with the vast majority of registered agrochemicals. Their true purpose is unknown to the vast majority of the scientific community. And that’s because what they are working on are secret, strategic, biological and chemical agents so that the gentile food supply can be more effectively poisoned.
Niclosamide (ni-close-a-mide) – In the United States, Niclosamide is used as (1) a lampricide to control sea lamprey larvae in tributaries to the Great Lakes, the Finger Lakes and Lake Champlain and (2) a molluscicide to control freshwater snails. Drugs are essentially toxins and all toxins are poisons. In other words all poisons act as a stimulant in some quantity and a depressant in some quantity. Niclosamide is used as a drug or toxin to specifically treat tapeworms, namely fish, beef or dwarf tapeworms. It’s not effective against other worms such as pinworms or roundworms. It is not usually considered the drug of choice for treating tapeworms, because of its side effects. But, it’s highly effective and inexpensive. It’s used as fish poison.
TFM (Trifluoromethylbenzene) – The chemical contains fluoride and benzene. Probably why I couldn’t find out much about it.
Avicide
Bird poison. Avicides like Avitrol are acutely toxic and cause birds and other animals to suffer immensely. Avitrol attacks and impairs birds’ nervous systems, causing birds who ingest the poison to become disoriented, exhibit erratic flight and tremors, and suffer violent convulsions for hours before they finally succumb to the effects of the toxin. Furthermore, “non-target” species, such as protected songbirds, often perish from eating the tainted baits, and predators such as raptors, foxes, hawks, cats, and dogs die from secondary poisoning after feeding on the dead or dying birds. Wildlife pathologists have demonstrated again and again that protected and endangered birds, including red-tailed hawks and peregrine falcons, die as a result of ingesting the remains of pigeons and other birds poisoned with Avitrol.
Rodenticide
Rodent poison. Rodents include not only rats and mice, but also squirrels, woodchucks, chipmunks, porcupines, beavers and nutria. Nutria are large, web-footed rodents that are more agile in the water than on land. They live in burrows, or nests, never far from the water. Nutria may inhabit a riverbank or lakeshore, or dwell in the midst of wetlands.
Predacide
Predator poison. Predators in relationship to livestock. In the United States that would be namely mammalian carnivores, such as, wolves, and foxes, which are on the endangered species list.
Bactericide
Bactericide is a substance that kills bacteria. Bactericides include, disinfectants, antiseptics, or antibiotics. You will gradually understand bactericide more as we continue, because of the overlap between certain types of pesticide.
Insect Repellent
The purpose of insect repellent is to prevent being pricked by biting insects that may transmit disease, such as Lyme disease, malaria and encephalitis. The active ingredient in most insect repellents is DEET. DEET is a brand name for diethyltoluamide (die-ethel-tol-u-amide). DEET was developed and tested in the 1940s and 1950s by the U.S. Army for use in jungle warfare during World War II and is extremely efficient at repelling mosquitoes, ticks, fleas, chiggers and blood-feeding flies such as black flies and deer flies. In addition to popular forms such as aerosols and pump sprays, DEET is also found in towelettes, lotions, creams and gels. DEET has a fairly pungent smell to it. DEET performs its job, by blocking the insect’s enzyme cholinesterase (colon-ester-aze), which is essential for transmitting messages from the brain to the muscles in insects. Current studies on DEET suggest that it affects us on a cellular level in some way as well as effecting the nervous system. Europeans and Australians typically use Picaridin (pike-a-ridin), as insect repellent. Picaridin has been around for roughly 40-years; it’s derived from pepper, lasts for two to eight hours and is just as effective as DEET, but is less oily and completely odorless. Studies on this obviously haven’t received much attention to date, in the United States.
Animal Repellent
Animal repellents theoretically work by taking advantage of an animal's natural aversion to something. That is something that the animal has learned to avoid (or instinctively avoids) in its natural environment. For example, some animals will avoid anything that has the odor of the urine of certain predators. Tiger urine is thus very effective at keeping away animals. Coyote urine has gained currency as a deer repellent. Fox urine is used to repel rabbits, groundhogs, woodchucks, squirrels and chipmunks. Bobcat urine repels moles, mice, voles and other rodents. Wolf urine is used to repel moose. Chemical repellents mimic natural substances that repel or deter animals, or they are designed to be so irritating to a specific animal or type of animal that the targeted animal will avoid the protected object or area. Some chemical repellents combine both principles. There are many homemade deer repellent recipes on the web. In the United States, the lawn fertilizer called “Milorganite” is claimed to be an effective repellent due to its smell. Repellents fall into two main categories, odor and taste. Odor repellents work better in the warm seasons and taste repellents work better in the cold months. Taste repellents only work after the deer or other animal has taken a bite out of the plant. If you have a plant you don't want nibbled on at all, you use an odor repellent or a combination of both. Drone technology currently has the ability to eliminate all this by producing predatory animals that mimic actual predators. Its effectiveness with controlling certain birds has already been publically proven however is still being suppressed.
Antimicrobials
Pharmaceuticals and personal care products, which include all human and veterinary drugs, dietary supplements, and other consumer products, are emerging contaminants of concern; after of course, the damage has been largely done. Among these pharmaceuticals and personal care products are: antibacterial agents or antimicrobials or antibiotics. This is the most widely used group, not only for human and veterinary medication but also for livestock and aqua-culture growth promotion.
Aquaculture is the rearing of aquatic animals or the cultivation of aquatic plants for food. Growth promotion has to do with the addition of what are termed “beneficial microbes”. And simply put, these haven’t received the research needed to deem them safe for aquaculture. After normal application, 50 to 90% of these compounds and/or their metabolites are eliminated from the body, mainly through urine and feces, which then enter the environment indirectly through sewage treatment plants or directly through fertilizer application to agricultural land. Moreover, research has indicated that approximately 70 to 80% of drugs administered in fish farms end up in surface water or sediment. Antibacterial agents have frequently been detected in wastewater effluents, surface waters, and ground waters at low microgram to nanogram per liter concentrations. While antibacterial agents at such low concentrations are probably not pharmacologically active to humans, they might be potential micro-pollutants in aquatic ecosystems. Marine algae, including microalgae, are one of the most primitive photosynthesizing, autotrophic groups, of ecologically and economically important vegetation in the aquatic ecosystem. Each has unique life-cycles and physiology. This represents nearly 40% of global photosynthesis. Effects on sensitive organisms can occur due to chronic exposure to low concentrations of these chemicals, e.g., emergence of resistant bacteria. They may also have direct toxic effects on plants and animals through their bioaccumulation and/or transfer through food chains. As I said, photoautotrophic microalgae, as primary producers, play an important role in the structure and functioning of the whole aquatic ecosystem.
Limited toxicity data available in literature show that microalgae are more sensitive than crustaceans and fish to antibacterial agents such as triclosan (tri-closen) and ciprofloxacin (cip-pro-flox-a-sin). While suppressed or limited testing is done on individual chemical toxicities, nothing has been done regarding joint toxicity of antibacterial compounds especially those in aquatic ecosystems.
There is currently concern over microbial processes aka understanding the first thing about the aquatic ecosystem. Those selling antimicrobial products have been blocking this research. Antimicrobial pesticides are substances or mixtures of substances used to destroy or suppress the growth of harmful microorganisms such as bacteria, viruses, or fungi on inanimate objects and surfaces.
Antimicrobial products contain about 275 different active ingredients and are marketed in many types of formulations including: sprays, liquids, concentrated powders, and gases. Today in the United States, at least a billion dollars a year is spent on a variety of different types of antimicrobial products. More than 4000 antimicrobial products are currently registered with the U.S. Environmental Protection Agency (EPA) and sold in the marketplace.
Antimicrobial products are divided into two categories by the EPA, based on the type of microbial pest against which the product works. These fall into the categories of non-public or public health products.
Non-public health products “Are used to control growth of microorganisms of economic and aesthetic significance and are not considered to be human health related”.
Public Health products “Are intended to control microorganisms infectious to humans in any inanimate environment”. The more commonly used public health antimicrobial products include sterilants, sporicides, disinfectants, sanitizers and germacides.
Algae falls into to the category of non-public health products and is therefore not considered to be human health related. And this is stated, on the United States Environmental Protection Agency website. Odor causing bacteria can be treated with antimicrobials and is not considered an environmental threat to humans.
Treatments for textile and paper products, paint, jet fuel etc. are examples of things that can be treated with antimicrobials as well and do not constitute an environmental threat to humans. So, obviously the permitted dosages that are applied are not the same dosages that would be safe in relationship to direct human contact. It is whatever they feel the ecosystem in general can absorb without negative consequences in relationship to humans.
Fungicide
Fungicides are pesticides that kill or prevent the growth of fungi and their spores. Fungi is plural for fungus. A fungus is any one of a group of single-cell, multi-cell or syncytial (sin-sish-al) cells. Syncytial cells don’t have inner cell boundaries.
Spores
A fungus is a spore-producing organism feeding on organic matter. Spores are classified by their unique spore producing structure i.e. by their function, by life cycle origin and by their mobility. A spore usually has a small, single-celled asexual or sexual reproductive body that is highly resistant to the removal of moisture and therefore highly resistant to heat. It’s capable of growing into a new organism. Examples includes mold, yeast, mushrooms, and toadstools. Spores are especially produced by certain types of bacteria, fungi, algae and non-flowering plants.
Fungi Plant Food Damage
Normally, fungicides are used to control plant damage. The damage that typically occurs with plants consists of rusts, mildews and blights.
Taxonomic Rank
Plant categorization consists of understanding “taxonomic rank”. The fungi domain is called Eukaryote (you-care-e-ote) and the fungi are referred to as eukaryotic organisms. The domain simply defines the fungi by using the cellular make ups I already described. The fungi kingdom is set apart from the domain by the fact that fungi are separate from the other eukaryotic life kingdoms. When it comes to understanding fungi, you need to roll up your sleeves and look into all the subkingdoms, phylum and subphylum and break all that down into classes, orders and families. Otherwise, understanding the unique characteristics of various types of fungi genus and species will seem more complicated than it actually is.
Again, the damage that typically occurs with plants consist of rusts, mildews and blights.
Plant Rusts
Plant rusts, actually look like rust. There are about 168 rust genera. Each type of rust can produce up to five different types of spores during its life cycle. Life-cycle steps or classifications have been clearly differentiated for the known spore genera.
Plant Mildew
Plant mildew is a fungus and is controlled using the pesticide called fungicide. Two common types are called “powdery mildew fungi” and “downy mildew fungi”. Powdery mildew is one of the easier plant diseases to identify, as its symptoms are quite distinctive. Infected plants display white powdery spots on the leaves and stems. The lower leaves are the most affected, but the mildew can appear on any above-ground part of the plant. As the disease progresses, the spots get larger and denser as large numbers of asexual spores are formed, and the mildew may spread up and down the length of the plant. Typically wooly aphids in sub temperate climates precede and are an indicator of various infections. Both chemical toxins and GMO’s are used to modify the plants and the insects.
Plant Blight
“Blight” is another fungus and is controlled using the pesticide called fungicide. Blight refers to a specific symptom affecting plants in response to infection by a pathogenic organism. A pathogenic organism is an organism capable of causing disease in its host. A human pathogen is capable of causing illness in humans. Common examples of human pathogenic organisms include specific strains of bacteria like Salmonella, Listeria (lis-tear-ia) and E. coli, and viruses such as Cryptosporidium. The plant pathogen called “blight” causes abnormal reduction or loss of the normal green coloration of the leaves of the plant, technically known as chlorosis (chlor-ohs-sis). The plant leaves continue to brown and the entire plant gradually dies. “Blights” are not understood and that is proven by the fact that any disease demonstrating an approximation to blight is called blight.
Fungicide can also be used to control mold and mildew in other settings. Fungicides work in a variety of ways, but most of them damage fungal cell membranes or interfere with energy production within fungal cells.
Antimicrobial Disinfectant
Antimicrobial disinfectants are considered to be pesticides. This has already been covered in our discussion of antimicrobials.
Sanitizer
Sanitizers are used to reduce, but not necessarily eliminate, microorganisms from the inanimate environment. They reduce it or eliminate it in reference to levels considered safe as determined by public health codes or regulations. Sanitizers are divided into two types by the EPA: "food, contact products" and "non-food, contact products". Food contact products are important because they are used on sites where consumable food products are placed and stored. "Sanitizing rinses" are used on dishes and cooking utensils and their used on the surfaces of equipment and utensils found in dairies, food-processing plants, and eating and drinking establishments. Non-food contact surface sanitizers include, carpet sanitizer, air sanitizer, laundry additives, and in-tank toilet bowl sanitizers.
. (Personally I couldn't have done all that at this current day). 
