So about the Chinese food thing

[The Phantom Stranger]

How prevalent is it? Like I'm in a university where we eat in the dorms and we have a canteen where we can buy Chinese food. I have eaten for a while here with no issues but like what's the uhh I dunno affected areas cuz like I have eaten out and still been fine.

Like should I just watch out if imported Chinese food ingredients is used or what?

 

[AFODO]

Not every Chinese food restaurant is dangerous, but if they import ingredients from China, then it can be dangerous.
I think you should ask for guidance from Satan, if you should eat their food or not. If it's dangerous, he will definitely warn you.

 

[Karnonnos [JG]]

Don't eat anything from the PRC itself. This is very, very serious.

Food ingredients from Taiwan, Thailand, Japan, Korea, etc. are generally fine, but still do your research here. Japan is most trustworthy by far as the SEA countries are more in thrall to China, and South Korea in its extremely fast modernization has cut corners on a bunch of things.

If something says 'made in ____ using ingredients assembled from multiple countries' *very common with Chinese food* - be careful. This doesn't just go for adult humans, but children (baby food) and animals (pet food) too. With pet food it often isn't even stated that half the ingredients come from there.

IN ADDITION, PAY ATTENTION TO SHIT LIKE PROTEIN POWDER AND ROIDS (DUH), ALONG WITH FAST FOOD.

Satanists with a certain level of bioelectricity and aura of protection won't be as badly affected by this but if Lilith warned HPS MAXINE about it, then you can be sure you still need to be careful. The Gods warned me about it too. Jews have already been warned decades in advance.

They are putting hideous amounts of biological material (some of it human or humanoid) from laboratories (the claim about it being 'human hair from barbers' floors', as disgusting as that already is, is a lie), along with poisons of plants like canavanine and toxic amounts of natural metals and synthetics. Although the latter will cause a lot of horrible deadly side effects, the other thing will cause most of what HPS Maxine spoke of.

HPS Maxine mentioned a batch of food contaminated with mutated whooping cough and viruses like this too.

One thing you need to be aware of is that a lot of the cheaper Chinese restaurants are really badly run, cut costs by employing relatives and don't even get their food from the same food suppliers as most other restaurants do, instead getting things straight from the PRC. Many Hongkongers and Chinese from Southern China abroad who always got supplies from Hong Kong are ignorant of what could change with the communist takeover. I am not trying to be xenophobic here, just realistic. This wasn't the truth at any of the Indian restaurants I was at even though in the past people scaremongered about those.

In addition, Russia is not as bad as China, but there are dangers lurking in the food production in Russia too as it appears to be backsliding into jewish communism due to the war. Corners are being cut. Someone I knew ate an apple from a market and it had rat poison sprayed all over it, having to have their stomach pumped at the hospital. Others have spontaneously contracted hepatitis A from food. This is not a joke.

PRC Chinese and Russian members must do their daily routine diligently so you can contact the Gods. A lot of this nasty crap is export only, but some of it is internal, like the formaldehyde fish and gutter oil.

Another thing is - it doesn't take a genius to realize this crap when it emerges will be blamed on regular meat. Convid should teach you guys that most people will swallow any narrative.

 

[Xenophon]

Life expectancy in mainland China has risen nearly 10 years in the two decades I have lived here. Obesity is a very marginal problem, and I do mean marginal. One sees a lot of highly active folks over 70. All of which verges on anecdotal data. Still the general state of health here scarcely seems impaired. Among men heart disease is high. But that is arguably due to the nigh ubiquity of smoking and drinking rice vodka (二锅头） among working-age males. Diabetes is high, but that a lot of that is adult-onset diabetes come from overeating paired with middle age.

Listening to Westerners talk food, I am minded of Alastair Crowley's bon mot, "Of old Englishmen feared neither hurricane nor whirling dervish. Now each is afraid of his beefsteak."